Frugal Fermentation: Sourdough on a Shoestring Budget

Andrew Nichols

€4,49

Bake real sourdough without fancy gear, expensive flours, or complicated techniques.

Frugal Fermentation: Sourdough on a Shoestring Budget is your practical, no-nonsense guide to mastering sourdough baking using what you already have—or can source cheaply. Whether you're stretching your grocery budget, living minimally, or simply tired of overpriced baking trends, this book proves that incredible sourdough doesn't require luxury tools or rare ingredients.

Inside, you'll discover how to create flavorful, crusty loaves with minimal equipment, affordable staples, and a resilient sourdough starter that thrives in real-world kitchens. This book strips sourdough back to its essentials, empowering you to bake confidently, consistently, and economically.

?? What You'll Learn Inside:

How to build and maintain a strong sourdough starter using low-cost flour

Budget-friendly ingredient swaps that don't sacrifice flavor or texture

Minimal-equipment methods—no Dutch oven, mixer, or proofing basket required

Smart fermentation strategies to fit busy schedules and small kitchens

How to troubleshoot common sourdough problems without wasting ingredients

Techniques for reducing food waste and stretching every bake further

Perfect for beginners and experienced bakers alike, this guide focuses on practical skill-building, not perfectionism. You'll learn how fermentation really works, how to adapt to your environment, and how to make sourdough a sustainable habit—not a stressful hobby.

This book is ideal for:

Budget-conscious home bakers

Minimalists and frugal living enthusiasts

Beginners overwhelmed by traditional sourdough books

Anyone who wants reliable results without expensive tools

If you've ever thought sourdough was too complicated, too costly, or too time-consuming—this book will change your mind.

Simple. Affordable. Resilient.
That's sourdough the frugal way.

Start baking better bread today—without breaking your budget.