Super-Italian

More Than 110 Indulgent Recipes Using Italy's Healthiest Foods; A Cookbook

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  • NEW
  • YORK
  • TIMES
  • BESTSELLER
  • Discover
  • the
  • Italian
  • approach
  • to
  • healthful
  • eating—where
  • nothing
  • is
  • off
  • the
  • menu—with
  • 100
  • delicious,
  • superfood-packed
  • recipes
  • from
  • New
  • York
  • Times
  • bestselling
  • author
  • Giada
  • De
  • Laurentiis.From
  • the
  • day
  • Giada
  • De
  • Laurentiis
  • started
  • cooking
  • professionally,
  • her
  • fundamental
  • formula
  • for
  • making
  • meals
  • memorable
  • has
  • not
  • changed:
  • Good
  • Cooking
  • =
  • Technique
  • +
  • Ingredients
  • +
  • Ambience.
  • This
  • same
  • formula
  • is
  • the
  • key
  • to
  • good
  • health
  • when
  • you
  • choose
  • ingredients
  • that
  • promote
  • wellness,
  • cook
  • them
  • simply,
  • and
  • eat
  • them
  • joyfully.
  • In
  • her
  • skillful
  • hands,
  • a
  • pantry
  • of
  • Italian
  • superfoods
  • is
  • the
  • starting
  • point
  • to
  • better
  • health
  • and
  • longevity.Super-Italian
  • helps
  • you
  • stock
  • your
  • shelves
  • with
  • healthy
  • Italian
  • superfoods
  • and
  • create
  • meals
  • that
  • are
  • nutritionally
  • dense,
  • supportive
  • of
  • health,
  • and
  • still
  • downright
  • craveable.
  • The
  • superfoods
  • featured
  • and
  • incorporated
  • into
  • every
  • recipe
  • are:Olives
  • +
  • olive
  • oil:
  • Umbrian
  • Chicken
  • Stew
  • with
  • Green
  • Olives,
  • Kale
  • Salsa
  • Verde,
  • and
  • Grilled
  • Swordfish
  • with
  • Olive
  • Bagna
  • Cauda Beans
  • +
  • Legumes:
  • Artichoke
  • Dip
  • with
  • White
  • Beans,
  • Crunchy
  • Roasted
  • Butter
  • Beans,
  • and
  • Creamy
  • Cannellini
  • Beans Cruciferous
  • vegetables:
  • Winter
  • Beans
  • and
  • Greens
  • Soup,
  • Orecchiette
  • with
  • Almond
  • Pesto
  • and
  • Broccoli
  • Rabe,
  • and
  • Green
  • Gazpacho Small
  • fish:
  • Caesar
  • Aioli,
  • Pasta
  • Assassina,
  • and
  • Anchovy
  • Pasta
  • with
  • Walnuts Vinegar:
  • Balsamic
  • Chocolate
  • Truffles,
  • Grilled
  • Endive
  • Salad
  • with
  • Citrus
  • and
  • Pancetta,
  • and
  • Filet
  • Mignon
  • with
  • Gorgonzola
  • and
  • Balsamic Tomatoes:
  • Sicilian
  • Pesto,
  • Tomatoes
  • Gratinata,
  • and
  • Calabrian
  • PomodoroBy
  • using
  • carbs
  • and
  • fats
  • mindfully
  • and
  • amplifying
  • vegetables,
  • lean
  • proteins,
  • and
  • flavor-boosting
  • superfoods
  • at
  • every
  • meal,
  • Giada
  • shows
  • how
  • easy
  • it
  • is
  • to
  • eat
  • like
  • an
  • Italian.
  • With
  • 100
  • stunning
  • photographs
  • of
  • finished
  • meals
  • and
  • their
  • superfood
  • components,
  • Giada
  • teaches
  • us
  • that
  • when
  • you
  • start
  • with
  • truly
  • excellent,
  • minimally
  • processed
  • ingredients,
  • simply
  • prepared,
  • you
  • can
  • have
  • your
  • pasta
  • and
  • eat
  • it too!
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